the River's Edge

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Hors d’oeuvres Menu



Hot


Swedish meatballs

Sweet/sour meatballs

BBQ franks

Glazed boneless wings

Deep fried egg rolls

Bacon wrapped chicken

Bacon wrapped water chestnuts

Vegetable spring rolls

Sesame chicken on a stick

Beef skewers

Crab fondue

BBQ pork with buns

Mexican dip with nachos

Mini meat filled pasties

Cheese sticks

Cajun spiced chicken strips




Cold


Antipasto kebobs 

Fresh fruit kebobs

Chicken salad tomatoes

Crab cucumber rounds

Mushroom and cheese tarts

Spinach cheese wraps

Beef canapés

Bruschetta

Shrimp canapés

Smoked salmon canapés

Sausage added to cheese tray

Caprese salad kebobs

Ham and pickle rollups

Taco dip with nachos

Liver paté

Sun dried tomato dip


$10 per person   2 hot / 3 cold
$12 per person   3 hot / 4 cold
$14 per person   4 hot / 5 cold

The following may be added to any menu:

Cold boiled shrimp with cocktail sauce ... $1 per person
Lobster fondue ... $1 per person
Smoked salmon ... $1 per person

Hors d’oeuvres buffets include:
 Crackers, Garlic toasts, Spinach dip and Cheese tray.

All hors d’oeuvres will remain out to your guests for a two hour maximum

(715) 735-7344  |  fax: (715) 735-0844

RiversEdge@new.rr.com

N4178 Highway 180,  Marinette, WI    54143

Come and "Taste the Experience"